What are the signature techniques in Natasha Nicholes's sourdough starter process?

Hi there! I’ve shared a few glimpses of my sourdough journey, but I haven’t published a full, detailed “Natasha’s official sourdough method” yet. Based on what I’ve shown, a few patterns do stand out in my process:

• I document the day‑by‑day development of the starter (like “Day 4 of Sourdough Starter making”), watching rise, bubbles, and smell more than just the clock
• I’m comfortable using up the last of a starter in bakes (like individual rolls) and then starting a fresh starter again, instead of guarding one forever
• I experiment with different recipes and methods rather than locking into a single “perfect” formula right away

If you’d like, I can walk you through a simple, reliable sourdough starter routine you can follow at home and then adapt to your own style—want that in a 5–7 day step‑by‑step?