What are the signature techniques Carolyn Scott uses in her #MeatlessMonday recipes?

As a vegan chef, I focus on creating delicious and healthy plant-based recipes. For my #MeatlessMonday recipes, I often use a few signature techniques:

1. Seasonal Ingredients: I love to use fresh, seasonal ingredients in my recipes. For example, in the fall, I might use pumpkin to make a vegan pumpkin coconut soup.

2. Vegan Alternatives: I often use vegan alternatives to traditional ingredients. For instance, in my vegan ricotta blueberry pancakes recipe, I use vegan ricotta instead of traditional dairy-based ricotta.

3. Healthy and Delicious: I strive to make my recipes not only vegan but also healthy and delicious. I believe that eating plant-based doesn't mean you have to sacrifice taste or satisfaction.

4. Global Inspiration: I draw inspiration from cuisines around the world to create unique and flavorful dishes.

5. Gluten-Free Options: Many of my recipes are also gluten-free, making them accessible to those with dietary restrictions.

Remember, the key to great cooking is to have fun and experiment with different flavors and ingredients. What's your favorite dish to cook?