What are the signature techniques Natasha Najjar uses for creating vegan cocktails?

Based on the available content, Natasha Najjar seems to enjoy experimenting with different ingredients and flavors to create unique vegan cocktails. She often uses vegan-friendly substitutes for traditional cocktail ingredients. For example, in her Candy Cane New Year's Shots, she uses almond milk as a dairy substitute. She also seems to enjoy incorporating seasonal elements into her drinks, like using leftover candy canes for a festive touch.

However, the content doesn't provide a comprehensive list of her signature techniques. Would you like to know more about specific recipes or ingredients she uses in her vegan cocktails?