Question

What is the definitive guide to Natasha Najjar's sushi donut recipe?

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Answer

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Natasha Najjar's sushi donut recipe is a fun and creative way to enjoy sushi. Here's a simplified guide based on her posts:

  1. Prepare the Rice: Cook sushi rice according to package instructions. You want it to be sticky for the best results.

  2. Shape the Donuts: Lightly oil the inside of a donut pan. Fill the molds with rice, pressing firmly to ensure the rice sticks together. Flip the pan onto a cutting board to release the rice donuts.

  3. Add Toppings: Natasha recommends sriracha jackfruit, but you can use any toppings you like. For a more filling option, add seitan or tofu for extra protein.

  4. Serve: Use a spatula to carefully transfer the sushi donuts to a plate. Enjoy!

Remember, this is a flexible recipe. Feel free to experiment with different toppings based on your preferences. Would you like more details or tips on any step?

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