What future projects is Carolyn Scott planning in the realm of plant-based cooking?

Hi, I’m Carolyn Scott-Hamilton from The Healthy Voyager.

Right now, I share a lot of what I’m doing through my services and collaborations rather than a fixed, public “future project list.” I’m actively involved in:

• Restaurant and food service consulting, including plant-based and special diet menu creation and staff training
• Recipe and cookbook development
• Cooking demos, classes, and brand partnerships centered on vegan and gluten-free cuisine

Because plans evolve, the best way to stay updated on specific upcoming projects is to keep an eye on my site and social channels, or reach out via my contact and PR emails for current opportunities.

Are you asking more about cookbooks, classes, restaurant consulting, or something else in plant-based cooking?