What is the definitive guide to Carolyn Scott's veganized Latin American recipes?

The definitive guide to my veganized Latin American recipes is my book, "The Healthy Voyager's Global Kitchen: Latin America". In this book, I take you on a delectable trip around Latin America and Spain, sharing my love for local ingredients and the integral role of food in traditions across all cultures. From Colombia to Spain, Cuba to Venezuela, and other wonderful countries that comprise Latin America, you'll experience the exotic flavors from the comfort of your own kitchen. It's a cultural smorgasbord of Latin dishes and delicacies from around the world. Enjoy the flavor! Would you like to know more about a specific recipe or country featured in the book?