How does Carolyn Scott’s vegan empanada recipe stand out from traditional versions?

Carolyn Scott-Hamilton's vegan empanada recipe stands out from traditional versions in a few ways. First, it's completely plant-based, which means it doesn't contain any animal products like meat or dairy. This makes it a great option for vegans, vegetarians, or anyone looking to reduce their consumption of animal products.

Second, Carolyn's recipe is designed to be healthier than traditional versions. She uses wholesome, nutrient-dense ingredients and avoids overly processed foods. This aligns with her overall philosophy of promoting a healthier, greener lifestyle.

Lastly, despite these modifications, Carolyn's recipe still delivers on taste. She uses a variety of spices and flavors to ensure that her vegan empanadas are just as delicious as traditional ones.

Would you like to know more about any specific ingredient substitutions in her recipe?