Question
What is the definitive guide to Natasha Najjar’s vegan Thanksgiving recipes?
Answer
Based on the available content, here are some of Natasha Najjar's vegan Thanksgiving recipes:
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Mashed Potato and Cauliflower with Crispy Bacon: This dish includes boiled potato and cauliflower, shredded cheddar and mozzarella from Daiya Foods, canned coconut cream from Sprouts, fresh chives, extra virgin olive oil, fresh garlic, fresh leek, and black pepper. The bacon is pan-fried. Coconut milk or cream is suggested as a great heavy cream replacement in comfort food dishes because it's fattening and creamy like dairy milk.
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Butternut Squash with a Lentil Quinoa Stuffing: This is a perfect side dish for a holiday dinner. You make a stuffing with quinoa and lentils, which gets stuffed into roasted butternut squash. Garnish with pomegranate seeds and pecans. It's a bit dry, so serving with a generous amount of gravy on top is suggested.
These recipes are vegan and gluten-free, making them a great choice for a vegan Thanksgiving.
Would you like more details on how to prepare these dishes?