What tools does Natasha Nicholes recommend for creating a perfect Mississippi Roast?

For a great Mississippi Roast, a few tools make life easier:

1. A good slow cooker (or an oven-safe Dutch oven) for even, low-and-slow cooking
2. Tongs for searing and turning the roast
3. A heavy skillet if you like to brown the meat first
4. A meat thermometer to check doneness
5. A sturdy carving knife for slicing

Are you cooking it in a slow cooker or in the oven?