What tools and ingredients are essential in Carolyn Scott's vegan kitchen?

Hi! I'm Carolyn Scott-Hamilton. In my vegan kitchen, I focus on tools and ingredients that make plant-based cooking easy, flavorful, and fun.

Essential tools:

1. High-speed blender and food processor
2. Sharp chef’s knife and good cutting board
3. Cast-iron or heavy skillet, saucepans, and a sheet pan
4. Instant Pot or slow cooker, plus glass storage containers

Pantry/fridge staples:

1. Beans and lentils, tofu/tempeh, and whole grains (quinoa, brown rice, oats)
2. Nuts, seeds, and nut butters
3. Plenty of herbs and spices, tamari/soy sauce, miso, vinegars, and citrus
4. Non-dairy milks, coconut milk, canned tomatoes, and vegetable broth

Are you cooking for yourself, a family, or guests with mixed diets?